Tuesday, April 5, 2011

Barbecued Meatballs

This is one of my favorite "grandma meals". Anytime my grandma made this dinner the drooling would commence!

1 1/2 lbs ground beef
3/4 cup oatmeal
1 cup milk
3 tsp minced onion
1 1/2 tsp salt
1/2 tsp pepper

Roll into balls.  Roll in flour.  Place in baking dish (do not brown).  Make the sauce and bring to a boil on the stove.  Pour over the meatballs:

3 Tbsp sugar
2 Tbsp Worcestershire sauce
1 cup catsup
1/2 cup water
3 Tbsp vinegar
6 Tbsp minced onion

Bake slowly for 1 hour, covered, at 350*.

We always serve this with Plain Pulau.


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